On Saturday, March 16th Adult Education School 6, led by Jessica Griffith, partnered with Seeds in the Middle to bring a Day of Wellness to our adult ed students! Students were treated to a cooking demonstration and tasting by Chef Lature. His raw, vegan purple cabbage tacos were a huge hit! "It was delicious!" said student Maria Gonzalez. Students were also able to try freshly squeezed juices prepared by some of their ESL classmates and a vegetable soup prepared with produce from the farmer's market onsite. Once students tasted the foods, they were able to select free produce from the farmers market to cook with at home. Students were also able to visit the School 6 Free Store where many were able to get shoes, clothes, books and housewares. Before leaving the event, students stopped by our Meditation and Mindfulness room where they learned valuable techniques for reducing stress with Case Manager Tamara Julien. Special thanks to all who attended and supported making this a successful event!
